The Roots

I love all the delish food, Japanese, Italian, Southern...What I love most is my hometown food, because that's where I first understood the tastes of real food. In my small LA kitchen away from Sichuan, I've practiced and tried to replicate the tastes in my memory. 

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To see what I’ve been up to, browse my site, learn about my passions, and explore what excites and interests you as well.

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