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The Roots

I love all the delish food, Japanese, Italian, Southern...What I love most is my hometown food, because that's where I first understood the tastes of real food. In my small LA kitchen away from Sichuan, I've practiced and tried to replicate the tastes in my memory. 

To see what I’ve been up to, browse my site, learn about my passions, and explore what excites and interests you as well.

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